Journal of Nutrition & Health
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m/z 205.08 (calcd for C11H13N2O2
,205.1) with 100% relative abundance in the spectra. The theoretical
calculation of isotopic peak P
for the protonated L-tryptophan
presented as below:
Research Article
The Isotopic Abundance Ratio of Consciousness Energy Treated L-Tryptophan Using LC-MS Spectrometry
Trivedi MK2, Branton A1, Trivedi D1and Jana S2*
1Trivedi Global, Inc., Henderson, USA
2Trivedi Science Research Laboratory Pvt. Ltd.,Thane, India
*Address for Correspondence: Jana S, Trivedi Science Research Laboratory Pvt. Ltd., Thane (W), Maharashtra,India. Tel: 91-022-25811234; Email: publication@trivedisrl.com
Submission: 8 March, 2021;
Accepted: 15 April, 2021;
Published: 23 April, 2021
Copyright: © 2020 Trivedi MK, et al. This is an open access article
distributed under the Creative Commons Attribution License, which
permits unrestricted use, distribution, and reproduction in any medium,
provided the original work is properly cited.
Abstract
L-tryptophanis an essential amino acid, essential for normal growth of
child and adults, protein synthesis, precursor of serotonin, melatonin,
and niacin. The research work was designed to investigate the impact
of the Trivedi Effect
- Consciousness Energy Treatment on the structural
properties and the isotopic abundance ratio of L-tryptophan using
liquid chromatography – mass spectrometry analytical technique. The
L-tryptophan sample was divided into Control and the Biofield Energy
Treated tryptophan. The treated tryptophan sample received Biofield
Energy Treatment (the Trivedi Effect
®) remotely for ~3 minutes by Mr.
Mahendra Kumar Trivedi, who was located in the USA, while the test
samples were located in the research laboratory in India. The mass
spectra of both the tryptophan samples at retention time 2 minutes
exhibited the molecular ion mass peak adduct with hydrogen ion at
m/z 205 (C11H13N2O2+®
) along with low molecular fragmented mass peaks
at m/z 188 and 102 for C11H12N2O2+
and C8H6+, respectively. The isotopic
abundance ratio of PM+1/PM (2H/1 or13C/12C or 15N/14N or 17O/16O) in the
Treated L-tryptophan was significantly increased by 21.89%compared
with the Control sample. Therefore, 13C, 2H5N, and 17O contributions from C11H13N2O to m/z 206.08 in the Treated tryptophan was increased significantly compared to the Control sample. The change
in the isotopic abundance might be due to the modification in nuclei
possibly through the interference of neutrino particles with the help
of the Trivedi Effect 2+-Consciousness Energy Treatment. The increased
isotopic abundance ratio of the Treated tryptophan may increase
the intra-atomic bond strength, increase its stability, and shelf life. The Biofield Energy Treated tryptophan might have increased
the stability and shelf-life compared to the Control sample. The
Treated tryptophan would be more stable in the nutraceutical, and
pharmaceutical formulations, which would be advantageous for the
prevention and treatment of pellagra, depression, kynurenine. It could
also maintain the normal label of tryptophan and avoid increase of its
metabolite, lower the neurotoxin and a metabotoxin behavior, glutaric
aciduria type I disorder, eosinophilia-myalgia syndrome, etc. The
Treated L-tryptophan would be advantageous for the improvement of
yield, productivity, and quality of crops and other plants.
Introduction
L-tryptophanis an essential amino acid, necessary for normal
growth of child and adults, protein synthesis, precursor of serotonin,
melatonin, and niacin. It is also the precursor of indole alkaloids and
auxins plant hormone [1,2]. It increases the production of serotonin
in the body[1,3]. It is obtained from the foods and supplements. Food
sources of tryptophan are red meat, eggs, fish, poultry, brown rice,
soybeans, oats, dried dates, milk, chocolate, yogurt, cottage cheese,
sesame, peanuts, pumpkin seeds, chickpeas, almonds, sunflower seeds,
spirulina, etc. [1,2]. Hartnup’s disease, improper diet, high maize
diets, fructose mal absorption, etc. are the main cause for the reduced
levels of tryptophan in the body. Tryptophan deficiency may cause
pellagra; the other deficiency diseases are depression and kynurenine.
If the label of tryptophan and its metabolite increase, it can behave
like a neurotoxin and a metabotoxin, eosinophilia-myalgia syndrome,
glutaric aciduria type I disorder, create an incurable and sometimes
fatal flu-like neurological condition, etc. [25-8]. L-tryptophan is
slightly soluble in water, very slightly soluble in alcohol, practically
insoluble in ether and chloroform. Heat decompose it and emits toxic
fumes of nitric oxide [1].
Physicochemical properties of L-tryptophanarevery important
for the pharmaceutical and nutraceutical formulations and other
industrial applications [9]. The Trivedi Effect
-Consciousness Energy
Treatment have the amazing capabilities to transform the properties
of many living and non-living object(s) [10-14]. The Trivedi Effect
®is a natural and only scientifically proven phenomenon in which
an expert can harness this inherently intelligent energy from the
Universe and transmit it anywhere on the planet through the possible
mediation of neutrinos [15]. Every living organism possesses a unique
infinite, para-dimensional electromagnetic energy field surrounding
the body known as the Biofield Energy. The Biofield Energy Healers
can harness the energy from the “Universal Energy Field” and can
transmit into any living or non-living object(s), which is known as the
Biofield Energy Treatment. There are several Biofield based Energy
Therapies that are used nowadays against various disease conditions
[16-18]. The Biofield Energy therapy has been recognized worldwide
as a Complementary and Alternative Medicine health care approach
by National Center of Complementary and Integrative Health with
other therapies, medicines and practices such as traditional Ayurveda,
Chinese herbs and medicines, naturopathy, homeopathy, yoga,
meditation, Qi Gong, Tai Chi, acupressure, acupuncture, healing
touch, Reiki, hypnotherapy, cranial sacral therapy, etc. [19]. Such
therapies have been well accepted by most of the U.S.A. population
with advantages [20]. The Trivedi Effect
- Consciousness Energy
Treatment also reported with significant results altering the intrinsic
properties of metals, organic compounds, ceramics, polymers,
microbes, and cancer cell line; improved yield, productivity, and
quality of crops, improved bioavailability of pharmaceutical and
nutraceutical compounds, and altered the isotopic abundance ratio
[21-31].
Study of the natural stable isotope ratio analysis has man
applications in the different field to understand the isotope effect
resulting from the alterations of the isotopic composition [32-34] Gas chromatography – mass spectrometry (GC-MS) and liquichromatography – mass spectrometry (LC-MS), are the widelused sophisticated analytical techniques for the analysis of isotopratio with sufficient precision [33]. The Consciousness Energy
Treatment could be an economical approach to obtain a better
desirable L-tryptophan with improved physicochemical properties
for the supplements, nutraceutical, and pharmaceutical formulations.
Therefore, this study was designed and evaluated the impact of the
Trivedi Effect
on L-tryptophan using LC-MS for the structural
characterization and the isotopic abundance ratio of PM+1PM (2H/1H or13C/12C or 15N/14N or 17O/16O)compared to the Control sample.
Materials and Methods
Chemicals and Reagents:
L-tryptophan(> 99%) was purchased from Alfa Aesar, India
and other chemicals used in the experiment were of analytical grade
purchased in India too.Consciousness Energy Treatment Strategies:
The test compound L-tryptophan was divided into two parts,
among which, one part did not receive the Biofield Energy Treatment
and considered as the Controlsample. The second part of the test
compound received the Energy of Consciousness Treatment remotely
for ~3 minutes through the Unique Energy Transmission process by
Mr. Mahendra Kumar Trivedi, who was located in the USA, while
the test samples were located in the research laboratory in India,
and it was labelled as the Biofield Energy Treated L-tryptophan.
On the other hand, the Control sample was subjected to “sham”
healer, who did not have any knowledge about the Biofield Energy
Treatment, under the similar laboratory conditions. After that, the
Biofield Energy Treated and un-treated L-tryptophan samples were
kept in sealed conditions and characterized using LC-MS analytical
technique.Characterization:
Liquid Chromatography-Mass Spectrometry (LC-MS) Analysis and Calculation of Isotopic Abundance Ratio: The liquid chromatography-mass spectrometric analysis of the
Control and the Biofield Energy Treated L-tryptophan was carried
out with the help of LC-MS Thermo Fisher Scientific, the USA
equipped with an ion trap detector connected with a triple-stage
quadrupole mass spectrometer. The column used here was a reversed
phase Thermo Scientific Synchronis C18 (Length-250 mm X ID 4.6
mm X 5 micron), maintained at 25˚C. The diluent used for the sample
preparation was methanol. The L-tryptophan solution injection
volume was 10 µL and the analyte was eluted using acetonitrile (80%)
+ 0.1% formic acid (20%) pumped at a constant flow rate of 1 mL/min.
Chromatographic separation was achieved using gradient condition
and the total run time was 10 min. Peaks were monitored at 278 nm
using the PDA detector. Mass spectrometric analysis was performed
under ESI +ve ion mode. The total ion chromatogram, peak area%
and mass spectrum of the individual peak which was appeared in LC
along with the full scan (m/z 50-400) were recorded. The total ion
chromatogram and mass spectrum of the individual peak (appeared
in LC-MS) were recorded.
The natural abundance of each isotope (C, H, N, and O) can be
predicted from the comparison of the height of the isotope peak with
respect to the base peak. The values of the natural isotopic abundance
of the common elements are obtained from the literature [35-37].
The LC-MS based isotopic abundance ratio (PM+1/PM
) for the Control and the Biofield Energy Treated L-tryptophan (C11H13N2O2+) was
calculated.
Results and Discussion
Liquid Chromatography-Mass Spectrometry (LC-MS):
Both the samples of L-tryptophan showed a single prominent
peakat retention time (R
) of 2.1 minutes in the LC-SM chromatograms
(Figure 1). This result indicated that both the samples are pure and
have similar polarity.The mass spectra of both the samples of L-tryptophan are
presented in (Figure 2). The mass spectra of both the samples at R
of 2 minutes exhibited the presence of the molecular ion of L-tryptophan
adduct with hydrogen ion at m/z 205.08 (calcd for C,
205.1), along with low molecular fragmented mass peaks at m/z 188 and 102 for C11H12N2O2+and C8H6+
, respectively (Figure 3). The
fragmentation pattern of the experimental data was well supported by
the published literature data [38]. The study confirmed the structure
of the sample as L-tryptophan.
Figure 2: Mass spectra of the Control and the Biofield Energy Treated
L-tryptophanat Rt 2.1 minutes.
Isotopic Abundance Ratio Analysis:
The Control and the Biofield Energy Treated samples showed
the molecular ion mass peak at The calculated isotopic abundance of P
value 13.18% was close to the experimental values (Table 1). From the above calculation, it
has been found that 13C and 15 N have the major contribution to m/z
206.
The LC-MS based isotopic abundance ratio analysis P
for L-tryptophan near m/z 205 and 206, respectively of the Control and
the Biofield Energy Treated samples, which were obtained from
the observed relative peak intensities of [M+] and [(M+1+)] and P+M+1] peaks, respectively in the mass spectra (Table 1). The isotopic abundance ratio
of PM+1/PM(2H/1H or 13C/12C or 15N/14Nor17O/16O) in Consciousness
Energy Treated L-tryptophan was significantly increased by 21.89%
compared to the Control sample (Table 1). Thus, the 17O contributions from C1113N2O2+
to m/z 206 in the Biofield Energy
Treated sample was significantly increased compared to the Control sample.
PM: the relative peak intensity of the parent molecular ion M+
]; PM+1: the relative peak intensity of the isotopic molecular ion
[(M+1)+M: mass of the parent molecule.
Table 1: LC-MS based isotopic abundance analysis results in the Biofield Energy Treated L-tryptophan compared to the Control sample.
The isotopic abundance ratio of PM+1/PM(2H/1H or 13C/12 C15N/14N or 17O/17Oin the Biofield Energy Treated L-tryptophan was significantly increased compared to the Control sample. The
Trivedi Effect-Consciousness Energy Treatment might have the
impact on nuclei of L-tryptophan possibly via the mediation of
neutrino particles would be the solid cause behind the change in the
isotopic abundance ratio[15,30,31]. A neutrino is an elementary
particle that interacts only via the weak subatomic force and gravity.
The properties to change identities which are only possible if the
neutrinos possess mass and have the ability to interchange their
phase from one phase to another internally. Thus, the neutrinos
have the ability to interact with protons and neutrons in the
nucleus, which indicated a close relation between neutrino and
the isotope formation [33,34]. The altered isotopic composition in
molecular level of the Consciousness Energy Treated L-tryptophan
might have altered the neutron to proton ratio in the nucleus.
The Biofield Energy Treated L-tryptophan with increased stable
isotopic abundance ratio, might have changed the physicochemical
properties with higher force constant with the atoms of the
L-tryptophan. The Biofield Energy Treated L-tryptophan with
improved physicochemical properties would be more desirable for
the supplements, nutraceutical, and pharmaceutical formulations,
which would be advantageous for the prevention and treatment of
pellagra, depression, kynurenine. It could also maintain the normal
label of tryptophan and avoid increase of its metabolite, lower the
neurotoxin and a metabotoxin behavior, glutaric aciduria type I
disorder, eosinophilia-myalgia syndrome, incurable and sometimes
fatal flu-like neurological condition, etc. Tryptophan is the precursor
for the plant hormones like indole alkaloids and auxins. Thus, the
Biofield Energy Treated L-tryptophan would be advantageous for the
improvement of yield, and productivity of crops.
Conclusions
The Trivedi Effect
-Consciousness Energy Treatment showed the
significant impact on the isotopic abundance ratio of L-tryptophan.
The mass spectra of both the tryptophan samples at retention time 2
minutes exhibited the molecular ion mass peak addict with hydrogen
ion at m/z 205 along with low molecular fragmented mass peaks at
m/z 188 and 102 for C11H12N2O2+
and C8H6, respectiely. The isotopic abundance ratio of PM+1/PMor the Biofield Energy Treated L-tryptophan was significantly increased
by 21.89% compared with the Control sample. Therefore,N,
and to m/z 206.08 in the Biofield
Energy Treated tryptophan was increased significantly compared to
the Control sample. The change in the isotopic abundance might be
17O contributions from C11H13N2O2+ to m/z 206.08 in the Biofield Energy Treated tryptophan was increased significantly compared to
the Control sample. The change in the isotopic abundance might be due to the modification in nuclei possibly through the interference of neutrino particles with the help of the Trivedi Effect
-Consciousness Energy Treatment. The increased isotopic abundance ratio of the
Biofield Energy Treated tryptophan may increase the intra-atomic
bond strength, increase its stability, and shelf-life. The Biofield
Energy Treated tryptophan might have increased the stability and
shelf-life compared to the Control sample. The Treated tryptophan
would be more stable in the nutraceutical, and pharmaceutical
formulations, which would be advantageous for the prevention and
treatment of pellagra, depression, kynurenine. It could also maintain
the normal label of tryptophan and avoid increase of its metabolite,
lower the neurotoxin and a metabotoxin behavior, eosinophiliamyalgia syndrome, glutaric aciduria type I disorder, incurable and fatal flu-like neurological condition, etc. The Treated L-tryptophan
would be advantageous for the improvement of yield, productivity,
and quality of crops and other plants.